The food was excellent - especially the brick oven pizza and wings. The room itself is mainly one big space with high ceilings and huge windows overlooking a small portion of downtown.
For beers, we stuck with pints from Pennsylvania. Holly had two beers from the same brewer: Saucony Creek in Kutztown. She really enjoyed the North Ramp Stout, but wasn't a big fan of the Bling Banger Porter. Dave started with Big Gruesome Peanut Butter Stout from local favorite SpringHouse Brewing. Loved it! After that he went with Stoudt's Heifer-in-Wheat. Too hoppy.
The pretzel appy is actually 2 big loaves of pretzel bread |
Another fun stop was JoBoy's Brewpub in Manheim. JoBoys's considers itself a nanobrewery and specialized in BBQ (we didn't eat anything here but it looked good - next time), home made beers, and wines made in Pennsylvania. There were about a dozen items on tap - but a lot were pale ales (not all beers were listed on the chalk board).
We tried a sample of 6 six beers: Manheim Red, Porter, Summer Ale, English Mild, Wheat, and Raz-Ass. Out of them all we liked the Raz-Ass and Porter the best.
Below are a few more pictures for JoBoy's. in our next post we will check out what is going on in Mount Joy.
No comments:
Post a Comment